Description

Description: Organic Chia oil is produced from the seeds of the Salvia Hispanica plant using the cold-pressed method and then filtered.

Special Characteristics: Organic Chia oil is golden yellow and has a distinctive, characteristic “nutty” smell. It is characterized by an extremely high content of alpha-linolenic acid (omega 3 fatty acids).

Application in cosmetics: The valuable components of organic Chia oil offer protection against environmental effects for the skin and hair. It is increasingly used for the care of sensitive and mature skin in creams, lotions and oil blends.

Food application: Organic Chia oil is an excellent healthy oil with numerous positive effects. Since it has a very delicate taste, it offers a wide range of applications. It can be used for baking, frying and cooking. Cold dishes such as salads, smoothies, dips or desserts can be enriched with organic Chia oil. Thus the valuable ingredients are fully preserved.